INGREDIENTS
SEASONED FISH SKIN (FISH SKIN, PALM OIL, POTATO FLOUR, TAPIOCA FLOUR, SALT, MONOSODIUM
GLUTAMATE), SALTED EGG YOLK (DUCK EGG YOLK, SALT), SEASONING POWDER [SUGAR, SALT, CHILI
PEPPER, BLACK PEPPER, MONOSODIUM GLUTAMATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, PAPRIKA
OLEORESIN, MALTODEXTRIN, CITRIC ACID, HYDROLYZED SOY PROTEIN, VINEGAR POWDER, ERYTHRITOL,
SILICONE DIOXIDE, DRY WHOLE MILK, CORNSTARCH, FULLY HYDROGENATED PALM FAT, ARTIFICIAL FLAVORS,
SOY SAUCE (SOYBEAN, WHEAT, SALT), SPICES], BIRD'S EYE CHILI, BUTTERY SPREAD [VEGETABLE OIL (PALM
OIL, PALM KERNEL OIL, FULLY HYDROGENATED PALM STEARIN), WATER, SALT, SOY LECITHIN, VITAMIN A
ACETATE, CHOLECALCIFEROL, ALPHA-TOCOPHEROL ACETATE, THIAMIN HYDROCHLORIDE, RIBOFLAVIN,
NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE, FOLIC ACID, CYANOCOBALAMIN, BHT (PRESERVATIVE), BHA
(PRESERVATIVE), BETA-CAROTENE COLOR, ARTIFICIAL FLAVOR], CURRY LEAVES, FRIED GARLIC (DRIED
GARLIC GRANULES, PALM OIL)
ALLERGENS
Contains egg, milk, soy, wheat.