Salted Egg Fish Skin Small (105g)

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The one that started it all. The salted duck egg yolk is a familiar ingredient commonly used in Asian dishes, and we at IRVINS bring it to the next level. The crisps of our fried fish skin mixed with real salted egg, aromatic curry leaves, and vibrant red chili peppers creates an all-rounded multi-sensory snacking experience. Crunchy. Crispy. Flavourful.

Size Chart

Measurement Points	Chest	Natural Waist	Hips
S 30	95cm 38in	76cm 30in	94cm 37in
M 32	100cm 40in	82cm 32in	99cm 39in
L 34	105cm 42in	87cm 34in	104cm 41in

Country Conversions

	AUS / UK	USA	EUR
XS	8	4	36
S	10	6	38
M	12	8	40
L	14	10	42

How To Measure

Measurements (cm)	Bust	Under Bust	Natural Waist	Hips
XS	85	75	65	90
S	90	80	70	95
M	95	85	75	100
L	100	90	80	105

Bust

Measure the circumference at the fullest part of your bust. Keep the tape at level.

Under Bust

Measure the circumference directly under your bust. Keep the tape level

Waist

Measure the circumference at the narrowest part of your waistline. Keep the tape level.

Hips

Measure the circumference at the fullest part of your hips. Keep the tape at level.

230g Version

Salted Egg Fish Skin Small (105g) Taste Meter

Salted Egg Fish Skin Small (105g) Banner

Ingredients

Ingredients: Fish skin, vegetable oil, salted egg, milk, sugar, margarine (vegetable oil, salt, soy lecithin, vitamins, antioxidants BHT and BHA, permitted colouring, permitted flavouring), wheat flour, curry leaves, chilli padi, flavour enhancer (E621).

Allergen Declaration: Contains egg, milk, soy, wheat.

Salted Egg Fish Skin Small (105g) Nutritional Facts

Salted Egg Fish Skin Small (105g)

Ingredients

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